Master Estero

The Executive Master in Luxury Management (EMiLUX) is a post-experience, modular program, taught over 13 months. Without having to leave their job, participants will start opening doors they never knew were there, to meet their goals successfully.

Master in management specialistico nel settore Food & Beverage, è il primo master in campo alimentare avente sede in Francia e Italia, i due Paesi simbolo della cultura enogastronomica mondiale.

Il Master si concentra su tematiche legate al management turistico, offre contenuti di eccellenza e si rivolge ai giovani professionisti che intendono perseguire una carriera internazionale nel settore alberghiero e del turismo.

The EMMS has a balanced mix of residential modules and distance learning sessions, enabling you to develop your career path while continuing to work. The programme is entirely held in English.