Masters Degrees in Nutrition

SDA Bocconi School of Management

The strongest commitment of the Master of Management in Food & Beverage is to combine a significant culture and methodology of management with skills and knowledge related to the food and beverage industries. The specific experiences of our Faculty, partners and guests-speakers, together with the Italian culture and tradition make this objective unique.

Milan , Lombardy 14/06/2019 12 months 31.000 Contact Master  ▸
London 15/09/2017 12 months Contact Master  ▸

University of Westminster

Nutrition has long been recognised as a vitally important determinant of health status within both industrialised and industrialising countries. Significant changes are occurring in the profile of nutritional problems. Many countries continue to face problems of malnutrition and micronutrient deficiencies, but countries in economic transition also face the public health challenge of rising rates of diet-related chronic disease, such as obesity and coronary heart disease

London 15/09/2017 12 months Contact Master  ▸